Vanakkam and welcome to Thalaiva, The world's first largest range of Certified Organic Tamil Snacks. We're dedicated to giving you the very best of Tamil snacks, with a strong focus on upholding the world’s best quality, organic, and top level hygiene standards.
Founded in 2021 amidst the mayhem of the pandemic, Mrs Sunanda Yalamanchili, a then homemaker for thirty eight years, arose with zest and determination to help locals by providing them work. Like a beacon of light and hope this entrepreneur tapped into her skills and talent, and Thalaivaa was created.
Tamil Organic Snacks has come a long way from its beginnings at the dining table at home and now a buzzing processing facility in Bengaluru, India. When Sunanda first started out, her passion for providing the world’s first and largest Organic Tamil Snacks was a distant dream. She redirected her energy to pursuing this goal, and after tons of research to perfect her snacks, Thalaivaa Snacks is now the world's largest range of Certified Organic Tamil Snacks, a truly great achievement! Dreams really do come true when you work hard enough to make them happen. We now serve customers all over United States and soon, the rest of the world, and are thrilled that we're able to share her inspiring story with you.
We hope you enjoy our Tamil Organic Snacks as much as we enjoy making, and offering them to you. If you have any questions or comments, please don't hesitate to contact us.
The harvest festival Pongal is celebrated by Tamils across the world as a way to give thanks and worship to the Sun God for being the source of life. Extravagant feasts are prepared, eaten and shared on this joyous festival. Thalaivaa Organic Snacks gathers family and friends together, to share in the blessings, celebrations and wishing good health and prosperity for all. “Traditionally Kaimurukku, Thattai, Mullu Murukku and Seedai make a special appearance during Pongal.
The sheer beauty of new beginnings is always a cause for celebrations and Tamils know that the human experience of life is filled with contrasts of sweetness and bitterness, all needed for balance. Traditionally Tamils make veppam poo pachadi and mangai pachadi. The pachadi has all six tastes like, sweet, bitter, sour, salt, spice and astringent. Thalaivaa Snacks are not just for everyday but also eaten during this auspicious month.
The spiritual union of two individuals and two families is one of breathtaking elegance like no other kind of weddings. Old customs, traditions and sacred rituals are carried out in accordance to the Vedas, while also keeping it fun and light for all those who give their blessings to the new couple. Thalaivaa snacks have a perfect marriage of flavors, like they were meant to be! In addition to the extraordinary meals served on banana leaves, you can be sure that Thalaivaa Organic Snacks are relished on all special occasions.
In a world with a lot of fake stuff and unnatural colors added to food, we believe in the purity of flavors and colors that are NATURAL rather than artificial. Our flavors are extracted from herbs and spices; you can taste the difference.
Only the finest and purest cold-pressed groundnut oil will do. Our organic peanut oil is extracted in a traditional mill using natural techniques. It is the highest quality, plus an extravagant flavor and color, while retaining all the essential nutrients, vitamins and minerals.
We believe in honest ingredients, and work with integrity. “our ingredients have undergone rigorous testing and snacks are produced under strict guide lines”. We produce safe and certified food you can trust.
Frying food at the perfect temperature for the correct amount of time is an exact science, which is why our snacks have minimal oil residue.
Your search for authentic Tamil snacks ends here, Thalaivaa is a superior regional treasure that is handmade with high quality and care at every stage.
The principal benefit of lowering salt intake is that it corresponds with reduced blood pressure and essential for good heart health.
